Petitgrain Essential Oil CAS 8014-17-3

Petitgrain Bigarade Oil is used in perfumery mainly for its refreshing, sweet-floral notes in citrus colognes, fougères, etc. and very often as a replacement for neroli oil.  In flavors, petitgrain bigarade oil finds extensive use—in low concentrations—in fruit and honey flavors or aroma-concentrates where it gives naturalness, bouquet, and rounds off the sharpness of many synthetic components in the flavors. Apricot and peach, apple and pear, banana and pineapple, wine and hop ale bitters and many other flavor types may profit from this interesting natural material.

Arctander, Steffen . Perfume and Flavor Materials of Natural Origin